Recipes
Chicken with Fennel and Roasted Tomatoes By: Amy RoloffAmy Roloff’s Little Kitchen Ingredients: Options: 6 bone-in Chicken Thighs, 4 Boneless Chicken Breast (If skinless dust with flour, see below) 6 Chicken pieces – 2 breasts,...
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Classic Cheesecake By: Amy Roloff Amy Roloff’s Little Kitchen Ingredients: Crust: You can use the classic graham cracker or I’ve used shortbread or vanilla cookies. All are great so whatever your preference may be. 2 ½ cups...
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Ham and White Bean Soup I love making soups because you can really make it your own. I love a soup chuck full of wonderful fresh ingredients and protein (meats). And this one, Ham and Bean Soup is...
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Gumbo with Sausage, Chicken and Seafood Ingredients:Roux –1 ¼ cup all-purpose flour2/3 cup canola oilGumbo –3 Celery Stalks, leaves and all1 Green Bell Pepper, diced1 large Yellow Onion, diced3 Carrots, diced4 green onions, finely chopped1 15oz can Fire roasted...
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Puff Pastry Strawberry Tart Ingredients:1 sheet frozen puff pastry, thawed1 egg1 tsp water¼ cup sugar4 cups strawberries, washed and sliced into slices¼ cup strawberry jam¾ cup white sugar4 – 5 ounces of mascarpone cheese¼ tsp pure vanilla4 ounces whipped...
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